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Bakery rotary oven for baking biscuit cookie cake bread 16/ 32/ 64 trays 1

Bakery rotary oven for baking biscuit cookie cake bread 16/ 32/ 64 trays 2

Bakery rotary oven for baking biscuit cookie cake bread 16/ 32/ 64 trays 3

Bakery rotary oven for baking biscuit cookie cake bread 16/ 32/ 64 trays

Hot air rotary oven: The rotary oven is a medium-sized baking equipment that uses a variety of different energy sources to heat the combustion chamber, and sends hot air into the oven through a heat exchanger and a fan, and then cooks the food in the oven.

1. The trolley enters and exits, and the work efficiency is high, which is suitable for mass production.

2. The oven is composed of three parts: front, middle and rear, which is convenient for cleaning.

3. The hot air circulation has two speeds. Five-stage adjustable air outlet to ensure sufficient convection and uniform temperature.

4. High quality material, 304 stainless steel, thickness 1.2mm.

5. When the door is opened, the air ejector automatically draws out air and heats it up. During the baking process, when the door is opened, the oven stops.

6. The three-layer insulation has a total thickness of 135mm, which has good insulation.

7. The door mat is adjustable to achieve the best heat preservation effect.