Commercial Horizontal Dough Mixer Electric New for Bakery Use-Cake Bread Pizza

Descriptions of Horizontal Dough Mixer:

This dough mixer is the main equipment for food processing. It can make the flour and water (sometimes with the edible oil, sugar, other food or food additives) mixed and then becomes the dough has certain elasticity, flexibility and uniform flow.

Suitable for making all kinds of pasta, like bread, buns, dumplings, pizza, noodles, etc.

Features of Low Noise Dough Mixer:

* The inner and outer walls of the dough hopper are fully welded, ensuring no leftover dough.

* The frame is made of sturdy square tubes.

* The entire machine is made of stainless steel, with rounded corners, presenting a beautiful and smooth appearance.

* The stir rod shaft and stir rod are made of 304 material, which better meets food safety requirements.

* Heavy-duty bearings, maintenance-free. Lip-shaped oil seals and pure rubber oil seals ensure excellent sealing performance.

* Chain drive is used, resulting in lower noise, higher efficiency, and energy saving and consumption reduction.

* An emergency stop button is provided, with the function of immediate stop when the lid is lifted.

Technical Parameters

Dough Mixer Details:

Dough Mixer Machine Display: