Pastry Processing Equipment Factory Price
Product Overview
The pastry processing equipment is made of stainless steel with parts coated with Teflon for food safety and easy cleaning. It offers different control methods for adjustable weight ranging from 5-300g.
Product Features
The equipment ensures accurate specifications and consistent quality, with the ability to customize dough shapes and sizes. It does not stick to the dough, making it convenient to use.
Product Value
The pastry processing equipment is not only popular domestically but also exported to various countries. The company provides excellent customer service and has a wealth of production experience and technical knowledge.
Product Advantages
The equipment is durable, efficient, and easy to use. It can produce a variety of final products with consistent quality. The company offers customization options for molds and provides affordable and quality products.
Application Scenarios
The pastry processing equipment is suitable for bakeries, pastry shops, and food processing companies. It is ideal for making various types of pastries, dough products, and baked goods with precise specifications and weights.
