Product Overview
The STABAKE Dough Portioning Machine is a time-saving and labor-saving machine with a large hopper that can input 8kg of dough at once. It is perfect for flour food processing, bread making, pizza, and cake processing.
Product Features
- Efficient dough ball preparation with high transmission efficiency
- Compact structure and easy adjustability
- Capable of handling soft and hard dough
- Can produce dough balls ranging from 30-150 grams
- Versatile in manufacturing different baked goods
Product Value
- Time-saving and labor-saving in the baking process
- Consistent and uniform results for professional baked goods
- Reliable performance with durable construction
- Essential tool for any professional kitchen
- Increased dough production capacity to meet customer demand
Product Advantages
- High transmission efficiency and efficient dough ball production
- Compact design and easy adjustability
- Suitable for various baked goods processing
- Easy to clean and maintain
- Ideal for commercial bakery settings
Application Scenarios
- Suitable for bakeries looking to save time and labor in the baking process
- Perfect for creating consistent baked goods with professional appearance
- Versatile in handling different types of dough for various baked goods
- Increases dough production capacity in commercial bakery settings
- Easy to operate on a daily basis for bakery staff.