Product Overview
The STABAKE Pastry Machine is a high-quality, new machine designed for commercial use in hotels, restaurants, and food shops. It has a production capacity of 4800pcs/h and can produce various types of pastries such as dumplings, samosas, and empanadas.
Product Features
The machine offers multi-purpose functionality with over 50 shapes available by changing molds. It is efficient, time-saving, and automatic, with adjustable dough thickness and stuffing amount. Additionally, conveyor belts can be installed based on customer needs.
Product Value
The machine is cost-effective, with low labor intensity and labor-saving features. It provides a high output, versatile production of different types of pastries, and customizable options for branding and product specifications.
Product Advantages
The STABAKE Pastry Machine is compact, easy to clean, and suitable for various applications such as home cooking, small restaurant kitchens, food production facilities, and cost-effective business solutions. It minimizes labor costs and increases production efficiency.
Application Scenarios
The machine is ideal for use in home cooking, small restaurants, food production facilities, and as a cost-effective business solution for automating dumpling production. It streamlines operations, increases efficiency, and reduces labor expenses in various food service establishments.