The MF50 Dough Divider Dough Cutter Machine is compact and suitable for use in pasta shops, bakeries, and is popular among customers. It efficiently cuts dough for baking bread, pizza, cookies, and other pastries.
MF50-2 Dough divider machine details:
Final products:
Efficient, Precise, Versatile, Reliable
Increase efficiency in your bakery or restaurant with the MF50 Dough Divider and Rounder. With its automatic segmentation feature, this machine ensures uniform dough pieces every time, saving you time and effort. The stainless steel design is not only durable, but also easy to clean, making it a practical addition to any food processing establishment.
Efficient, Precise, Versatile, Time-saving
Efficient Dough Processing Solution
Experienced staffs answer your questions in professional and fluent English Providing machine’s details and video to help you use the machine more better No error Uniform segmentation, Double Auger designing, Double Speed frequency controller, Main part removable design for easy learning and Complete non-stick edge Function Attributes Full SUS304 stainless steel Large hopper input 25kg dough Dough weight adjustable 5-300g Double Auger designing Double Speed frequency controller Main part removable design for easy leaning .
Material Introduction
The MF50 Dough Divider and Rounder is an essential piece of equipment for restaurant kitchens, providing uniform dough pieces and automatic segmentation, greatly increasing production efficiency. Suitable for bakeries, hotels, restaurants, and food processing plants, it can handle bakery bread, pizza dough, pita bread, chapati, and donut dough cutting, with adjustable dough weights and double-auger designing for optimal performance. Made with full SUS304 stainless steel, the machine features an easy-to-clean design, large input hopper, and safety benefits for a smooth operation that saves space while delivering high-quality results.
Application Scenario
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