The main function of the semi-automatic dough roller machine is to press the dough into a flat and smooth dough sheet through the rollers of the dough pressing machine. The thickness of the dough sheet can be adjusted by adjusting the gap between the rollers to meet the needs of dough sheets of different thicknesses.
main structures of the dough roller machine:
Semi-automatic dough roller machine details:
Effortless Precision Dough Rolling
This YP350 Manual Dough Roller Sheeter is the ideal equipment for food processing, making it easy to roll and knead all types of dough, resulting in delicious and fragrant food. With its simple structure and easy operation, this machine allows for adjustable dough sheet thickness, making it versatile and suitable for use in dining rooms, restaurants, and other food processing units. Plus, with a one-year warranty, lifetime maintenance and technical support, and on-site troubleshooting, our after-sales service ensures that your machine is always in working order and that you can get the most out of this high-quality product.
Efficient, Versatile, Precise, Durable
Efficient, adjustable, reliable, and versatile
The YP350 Manual Dough Roller Sheeter Dough Press Machine is a versatile food processing equipment that can roll and knead all types of dough, producing fragrant and attractive food. The machine has a simple structure, allowing for easy operation and maintenance. With the ability to adjust the thickness of the dough sheet to a certain degree, it is widely used in dining rooms, restaurants, and other food processing units. The YP350 model features a 1.5KW power, roller size of ø118×350, roller gap of 1-25mm, roller speed of 90r/min, weight of 130kg, and dimensions of 575*420*970mm.
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