STABAKE - a professional food processing equipment supplier and manufacturer since 2002.

Commercial Small Dough Divider for Restaurant School | MF30 1

Commercial Small Dough Divider for Restaurant School | MF30 2

Commercial Small Dough Divider for Restaurant School | MF30 3

Commercial Small Dough Divider for Restaurant School | MF30

Shipping:

Express · Ocean freight · Land freight · Air freight

Place of Origin:

China

Payments:

L/C,D/A,D/P,T/T,Western Union,MoneyGram

Lead Time:

1-5(sets):7(days), 6-20(sets):14(days), >20(sets):To be negotiated(days)

Customization:

Customized logo (Min. Order: 1 set),Customized packaging (Min. Order: 1 set),Graphic customization (Min. Order: 1 set)

Brand Name:

STABAKE

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Weight of dough piece

2-200 grams adjustable

Machine Material

Stainless Steel

Feature

Speed frequency adjustable

Product name

small dough divider machine

Usage

Food Processing Industry

Function

Bakery Food Production

Application

Pizza , Pita bread dough, tortilla, bread, steamed bun making etc

Key words

tabletop dough cutter machine

Warranty of core components

1 Year

Marketing Type

Ordinary Product

Warranty

1 Year

Weight

70 KG

Dimension(L*W*H)

590*420*640MM

Power

400W+180W

Voltage

110V/ 220V or Customized

Place of Origin

Shandong, China

Type

Dough Cutting

Production Capacity

150-200kg/h

Condition

New

Applicable Industries

Hotels, Food & Beverage Factory, Restaurant, Home Use, Retail, Food Shop, Food & Beverage Shops

MF30 small dough divider machine details:

MF30 dough divider machine also can be used with dough rounder machine

our machines are all mass produced, in stock. we can arrange delivery in about 3 working days.

final products it can do:

Efficient, time-saving dough processing

Commercial Small Dough Divider for Restaurant School | MF30 11

Precision

The dough divider and rounder ensures consistent and uniform dough portions every time, saving time and labor.

Efficiency

Its user-friendly design and efficient performance make it a must-have for any professional kitchen or food business.

Quality

High-quality construction and precise engineering guarantees the durability and reliability of this machine.

Convenience

This automatic machine simplifies the dough dividing and rounding process, making it ideal for bakeries and food production facilities.

Efficient Dough Division and Rounding

This automatic dough divider and rounder machine, model MF30MR30, features a power of 0.4kw + 0.18kw and a capacity of 150-200kg/h, providing efficient and uniform division of dough. Its stainless steel construction and imported parts ensure durability, low failure rates, and easy cleaning, making it ideal for use in restaurants, canteens, bakeries, and other food processing units. Equipped with a control panel for easy operation, non-stick hopper and auger, and versatile application for various dough-based food processing, this machine offers exceptional value and high-quality performance.

Efficient, Consistent, Time-Saving Dough Division

The Dough Divider Rounder machine is a must-have for restaurant kitchens, with its ability to achieve uniform dough blocks and greatly improve production efficiency. Made with imported parts and stainless steel materials, this machine is designed to last and has a low failure rate. It can be used for various dough systems and is ideal for hotels, restaurants, canteens, food processing plants, bakeries, and more. With a one year warranty, lifetime technical guidance, and excellent customer service, this is the perfect machine to take your dough production to the next level.

Material Introduction

This Dough Divider Rounder is a small tabletop machine that significantly boosts the production efficiency of dough at restaurants, canteens, food processing plants, bakeries, and more. With its reasonable and uniform segmentation and stainless steel materials, this machine prevents size problems caused by manual division and enhances equipment life. It is capable of evenly segmenting a variety of doughs, such as for pita bread, tortilla, pizza, cookies, spring rolls, dumplings, and more, making it an ideal processing equipment for a wide range of food items.

◎ Automatic Dough Divider and Rounder Machine

◎ Dough Rounder Divider Machine

◎ Dough Processing Needs Material Introduction

FAQ

How does the automatic dough divider and rounder machine work?

The machine works by dividing the dough into equal-sized portions and then rounding them into perfectly shaped dough balls. It operates automatically, saving time and effort in the dough preparation process.

What types of dough can be used with the dough divider and rounder machine?

The machine is designed to work with various types of dough, including bread dough, pizza dough, and pastry dough, making it versatile for different baking needs.

Can the dough divider and rounder machine be adjusted for different portion sizes?

Yes, the machine is equipped with adjustable settings to customize the portion sizes according to specific recipe requirements, providing flexibility in dough preparation.

How efficient is the dough divider and rounder machine in a commercial kitchen setting?

The machine is highly efficient in a commercial kitchen, significantly reducing the time and labor required for dividing and rounding dough, thereby increasing overall productivity.

What are the maintenance requirements for the dough divider and rounder machine?

Regular cleaning and lubrication are recommended to ensure smooth and reliable operation of the machine. It is also important to follow the manufacturer's guidelines for maintenance and servicing.

Can the dough divider and rounder machine be integrated into existing production lines?

Yes, the machine is designed to seamlessly integrate into existing production lines, offering a convenient solution for improving dough preparation processes in bakeries and food production facilities.

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