We added a governor to the machine according to the customer's request.
We have upgraded the machine and added a protective cover to make the production process safer.
The customer is very satisfied with our improvement, and we have achieved the goal of long-term cooperation.


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First of all, we thank our customers for their trust and they immediately ordered five machines after receiving our first sample machine.
Our this machine can do 1-7cm diameter dough balls by changing molds.
One machine can produce a variety of finished products, which is why customers choose our this machine.


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Our pizza production line mainly includes the following processes:
Spiral Dough Mixer→Dough Roller→Pizza base forming machine→Pizza fermentation→Tunnel oven→Cooling Conveyor→Pizza Spreader Machine→Automatic Packing Machine


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Spiral Dough Mixer





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25kg/batch, 50kg/batch, 100kg/batch, you can choose as your needs.
Features:
1.Bi-direction Operation
2.Double Motor for Double Speed
3.Mixing Time Easy Adjustable at any time
Automatic Protection Device






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Dough Roller





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Automatic dough rolling.
Rolling the dough multiple times will make the pizza base better shaped and the pizza chewier.





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Pizza Base Forming Machine





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Diameter and shape can be customized.
Like the pizza base with or without holes and edge.





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Pizza Fermentation System





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The number of layers and the width of the belt can be customized according to your needs.





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Tunnel Oven





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Temperature: 0-500℃ adjustable, baking effect is great.
The length and width of the oven can be customized as your needs.
Material: SS304 baking chains; SSS304 Stainless steel shell; Frame SS304 stainless steel





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Cooling Conveyor





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The length and width of conveyor can be customized.
The turning Angle can also be customized according to the actual plant.





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Pizza Spreader Machine





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The weight of ingredients can be adjusted for efficient distribution, minimizing ingredient waste





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Automatic Packing Machine





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Simple operation, low failure rate and easy maintenance. PLC control, can adjust the machine at any time.





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Spring roll wrapper machine is a machine that can make spring roll wrappers, curry puff wrapper, egg wrapper and French pancake. Etc. It has many uses. Let us introduce it to you:



1. Main uses

The spring roll wrapper machine can make spring roll wrapper, curry puff wrapper, egg wrapper and French pancake with a thickness of 0.3~0.8 mm, and can make other sheet foods. It is very suitable for food factories, restaurants, fast food restaurants, etc.



2. Working principle and process

Principle: Prepare the dough according to the dough production process requirements. After the dough is heated and baked by the circular baking wheel, it becomes a spring roll wrapper or other sheet foods with a fixed thickness.

Process:

Put the prepared dough into the paste barrel.

When the baking wheel is heated to 160℃, start the paste pump to send the dough to the nozzle.

Operate the clutch operating lever to make the dough adhere to the arc surface of the baking wheel.

When the baking wheel rotates through an angle of 270~300 degrees, the dough matures and automatically separates from the baking wheel to form a spring roll wrapper with a fixed thickness.

It can be sold or rolled into spring rolls immediately.



3. There are many finished products that can be made with spring roll wrappers, such as:

Vietnamese small roll noodles: Made by wrapping mushrooms, chicken breast, fungus, onions and other fillings with Vietnamese spring roll wrappers.

Egg and shrimp intestines: After soaking rice paper (a kind of spring roll wrapper), add egg liquid, shrimp, green vegetables, shrimp, and then wrap and steam.

Shrimp dumplings: Shrimp, celery, carrots and other fillings are wrapped with rice paper (spring roll wrapper) and steamed.

Big mixed vegetables: After soaking Vietnamese spring roll wrappers, cut them into strips, match them with bean sprouts, cucumbers, crab sticks, eggs, onions, shrimps and other ingredients, and pour sauce on them.

Grilled cold noodles: Use spring roll wrappers instead of traditional cold noodles, match them with eggs, ham sausages, bacon, enoki mushrooms and other ingredients, brush them with special grilled cold noodles sauce, roll them up and cut them into pieces for consumption.



Of course, these are just some of the methods for making spring roll wrappers. If you use your creativity, you can make more delicious finished products!

The production process of pizza cone mainly includes the following steps:



1. Preparation stage



• Material preparation: prepare the raw materials needed to make pizza cones, such as flour, yeast, water, salt, sugar, oil, etc.



• Equipment debugging: Check the status of the pizza cone machine and its related equipment to ensure normal operation.



2. Making pizza cones



• Dough making: Mix flour, yeast, water, salt, sugar, oil and other raw materials in proportion, put them into the mixer and mix them evenly to form a smooth dough.



• Fermenting dough: Place the dough in a warm and humid environment for fermentation to make the dough soft and elastic.



3. Molding and baking:



• Put the fermented dough into the molding mold of the pizza cone machine, and form a pizza cone in the shape of a cone through the extrusion and heating of the machine.



• Apply sauce and add ingredients: Apply an appropriate amount of sauce on the baked pizza cone, and add various delicious ingredients, such as cheese, sausage, vegetables, etc.



• Send the pizza cone into the rotary pizza oven and use the light wave tube to heat and bake. During the baking process, heat energy can directly penetrate into the food. In just a few minutes, the pizza cone can be baked and become golden and crispy.



3. Quality inspection



• During the entire production process, strict quality inspections must be carried out on raw materials, semi-finished products and finished products to ensure that product quality meets relevant standards and requirements.



4. Delivery and sales



• Pizza products produced by cone pizza machines that have passed quality inspections can be shipped out of the factory for sale! They will be sent to major supermarkets, restaurants and other sales outlets for people to taste and buy~